| qualification-type | Certificate of Completion |
|---|---|
| duration | 4 Months |
| programme-type | Category B – Workplace-Based Learning Programme |
| programme-id | PA0394 |
| saqa-us | 9009, 119394, 119490, 119421, 119442, 7469 |
| nqf-level | NQF 2 |
| credits | 30 |
| entry-requirements | Communication at NQF Level 1 |
| training-options | Online, Blended & Face-to-Face |
| minimum-learners-required | (1) Online, (1) Blended & (1) Face-to-face |
Hatchery Operations
This programme equips participants with the knowledge and practical skills to apply biosecurity, financial, mathematical, and poultry production principles that support safe, efficient, and sustainable poultry farming operations.
Please contact us if you are interested in this course.